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Apprentice Commis Chef

The Greene Oak · Oakley Green · posted 9 July 2026

Wage
£18,720 a year
Hours
30 hours a week
Duration
1 Year 5 Months
Level
Intermediate (Level 2)
Standard
Commis chef (level 2)
Starts
31 August 2026
Closing date
12 August 2026
Positions
1

Apply on the official government service →No Apprentice League account needed — we never gate applications.

  • To prepare fresh food for our customers.     
  • All dishes are prepared from scratch, raw ingredients to finished dish.     
  • Our menu items follow classical & modern cookery techniques.     
  • Use fresh produce and local ingredients to craft excellent meals.
  • Gain an understanding of day-to-day kitchen activities and how you fit into them.     
  • Maintain excellent hygiene procedures.     
  • Learning to manage your own time, priorities and work in a cohesive team.     
  • Carry out cleaning tasks, maintaining safe working environment and contributing to keeping the kitchen in good order.   
  • Assist with stock and inventory management.

Your training

  • Complete a Level 2 Commis Chef or Level 3 Chef de Partie apprenticeship standard.
  • Have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace.
  • Learn and train for a specific job.
  • Get paid and receive holiday leave.
  • Get hands-on experience in a real job.
  • Study for 6 hours of your working hours.
  • Complete assessments during and at the end of your apprenticeship.
  • Be on a career path with lots of future potential.

Where it leads

This vacancy is for a temporary position with the possibility of permanent employment within The Greene Oak upon the completion of the apprenticeship programme and assessment.

About The Greene Oak

The first venture in Brucan pubs’ portfolio, The Greene Oak offers the ideal spot for a cosy mid-week meal, a buzzing Sunday roast, Friday night drinks and seasonal specials. We are a food-led, dining pub with a passion for great hospitality. 

Things to consider

We are looking for someone who is enthusiastic about the role, has a positive attitude, and is eager to develop their career. The ideal candidate will be passionate about the culinary industry and see a long-term future for themselves within it.

Must have own transport or live locally due do the location of the site.

Skills they're looking for

Communication skillsAttention to detailOrganisation skillsCustomer care skillsPresentation skillsTeam workingCreativeInitiativeNon judgementalPatience

Entry requirements

  • GCSE English (grade 3 and above) — desired
  • GCSE Maths (grade 3 and above) — desired

Where you'll work

  • The Greene Oak, Oakley Green, Windsor, SL4 5UW

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