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Butchery Apprenticeship Programme

Abp UK · Kingswinford · posted 3 July 2026

Wage
£26,436 a year
Hours
40 hours a week
Duration
1 Year 4 Months
Level
Intermediate (Level 2)
Standard
Butcher (level 2)
Starts
6 August 2026
Closing date
31 July 2026
Positions
5

Apply on the official government service →No Apprentice League account needed — we never gate applications.

As a Butchery Apprentice at ABP UK, you'll gain foundational knowledge and practical skills in butchery, contributing to the production of award-winning British and Irish beef and lamb products. You'll learn about quality, efficiency, traceability, sustainability, animal welfare, stress prevention, and lean manufacturing practices. This apprenticeship is a Level 2 programme that will give you the foundations for a fulfilling career in meat processing.

Key Responsibilities

  • Learn the Basics: Acquire foundational knowledge in butchery principles, meat species, and carcass processing techniques.
  • Master Your Craft: Develop knife skills for cutting, boning, trimming, and mincing meat.
  • Gain Industry Insight: Understand the meat sector's history, values, culture, and traditions.
  • Team Collaboration: Work with the team to meet deadlines and productivity targets.
  • Maintain Standards: Adhere to health, food safety, and hygiene standards.
  • Support Operations: Assist in stock control, quality assurance, and customer expectations.

Your training

As an Apprentice at ABP, you'll learn from experienced mentors and be part of a supportive, dynamic team. Alongside your Mentor, you'll also have regular contact with the training provider who will visit you at the site and support you to complete your level 2 apprenticeship.

Where it leads

Skills for the Future You: This programme is designed to support more than just your technical development. You’ll also build important life skills through learning about money management, time management, British Values, respect and shared values in our business, mental health awareness, confidence and communication skills, helping you succeed both at work and in everyday life.

This apprenticeship is a stepping stone to advanced qualifications and specialised roles within ABP UK. Continue your journey in sustainable butchery, retail, or further education in the broader meat industry.

About Abp UK

ABP Food Group is one of Europe’s leading integrated agri-food businesses, with divisions specialising in food production, pet food and renewables. Over our 70-year history, we have grown to 14,000 strong team and have built a reputation for quality and innovation. ABP UK, part of the ABP Food Group produces quality fresh and frozen beef, lamb and frozen meat-free products to some of the nations leading supermarkets and restaurants, including a number of Michelin Star establishments!

Things to consider

  • No formal qualifications required! We'll support you towards completing your Level 1 Functional Skills.
  • Enthusiasm for the industry and a commitment to completing your apprenticeship.
  • Keen to develop your skills and grow within the company.

Skills they're looking for

Attention to detailTeam workingPhysical fitness

Where you'll work

  • Oak Lane, Kingswinford, DY6 7JS

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