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Apprentice Chef

Bromleys of Cotswolds · Chipping Norton · posted 14 July 2026

Wage
£12,480 a year
Hours
30 hours a week
Duration
1 Year
Level
Intermediate (Level 2)
Standard
Production chef (level 2)
Starts
10 August 2026
Closing date
31 July 2026
Positions
1

Apply on the official government service →No Apprentice League account needed — we never gate applications.

  • Assist with preparing and cooking fresh food using quality local ingredients. 
  • Support the chef with food preparation, portioning and presentation of dishes. 
  • Learn and follow food hygiene, health and safety, and kitchen procedures. 
  • Maintain high standards of cleanliness in the kitchen, including washing equipment and work areas. 
  • Help with stock rotation, deliveries and ingredient storage. 
  • Work as part of the team to provide an excellent experience for customers while developing professional chef skills. 

Your training

This programme is delivered mostly in the workplace, allowing you to build the skills needed by your employer. 

Skills days in college are offered to help you develop your theory and also to target specialist skills. 

Where it leads

Full-time role within the business. 

About Bromleys of Cotswolds

Bromley’s of Cotswolds is a family-run café and deli celebrating the best local produce the Cotswolds has to offer. We serve award-winning coffee, fresh cakes, pastries and locally sourced food in a welcoming community space. 

Skills they're looking for

Communication skillsAttention to detailOrganisation skillsCustomer care skillsProblem solving skillsPresentation skillsAdministrative skillsNumber skillsAnalytical skillsTeam workingCreativeInitiativePatiencePhysical fitness

Entry requirements

  • GCSE English (grade 4 or above) — essential
  • GCSE Maths (grade 4 or above) — essential

Where you'll work

  • 16 B High Street, Chipping Norton, OX7 5AD

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