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Commis Chef Apprentice

Oaklands Hall Hotel Limited · Grimsby · posted 10 September 2026

Wage
£16,640 a year
Hours
40 hours a week
Duration
1 Year
Level
Intermediate (Level 2)
Standard
Commis chef (level 2)
Starts
5 October 2026
Closing date
24 September 2026
Positions
1

Apply on the official government service →No Apprentice League account needed — we never gate applications.

  • Assist the kitchen team with the preparation and cooking of dishes to a high standard

  • Prepare fresh ingredients including vegetables, meat, fish and other produce

  • Follow recipes, portion sizes and presentation standards

  • Support the chefs during busy restaurant service, weddings, functions and events

  • Learn and follow food hygiene, health and safety and allergen procedures

  • Keep kitchen areas, equipment and workstations clean, tidy and organised

  • Assist with stock rotation, storage and checking deliveries

  • Develop knowledge of seasonal and locally sourced ingredients

  • Work as part of the wider kitchen team and communicate effectively with colleagues

  • Learn to use professional kitchen equipment safely and correctly

  • Take part in regular training and development as part of the Commis Chef Apprenticeship

Your training

  • Level 2 Commis Chef Apprenticeship
  • A bespoke programme of technical and vocational training
  • Functional skills in Maths and English*if applicable

The successful candidate will be assigned a dedicated work based trainer who will provide support and guidance throughout the course. This Apprenticeship requires attendance for classroom based sessions once per week at the Grimsby Institute Campus, Nuns Corner, Grimsby, DN34 5AB.

Where it leads

  • Possible permanent contract upon successful completion of the Apprenticeship and further enhanced industry based training.

  • An apprenticeship allows you to earn a wage, gain valuable work experience and industry specific competence.

  • Transferable skills that are invaluable in the wider world of work.

About Oaklands Hall Hotel Limited

Oaklands Hall Hotel is a stunning Victorian country house hotel set within five acres of landscaped parkland at the foot of the Lincolnshire Wolds. With 46 en-suite bedrooms, an award-winning restaurant and a busy programme of weddings, events, conferences and private dining, the hotel offers a varied and exciting environment for an aspiring chef. The Comfy Duck restaurant focuses on fresh, seasonal and locally sourced produce, giving our kitchen team the opportunity to work with quality ingredients and develop their skills in a professional hospitality setting.

Things to consider

Prior to applying please ensure you are able to get to and from this workplace within the operating hours.

Please be aware as the first part of the process you will be asked to complete a Learner Form and online assessments in English and Maths. You will receive one to one information, advice and guidance with one of the Learner Engagement team.

Skills they're looking for

Communication skillsAttention to detailOrganisation skillsProblem solving skillsAdministrative skillsLogicalTeam workingCreativeInitiativePatience

Entry requirements

  • GCSE English (grade 4/C or above) — desired
  • GCSE Maths (grade 4/C or above) — desired

Where you'll work

  • BARTON STREET, LACEBY, GRIMSBY, DN37 7LF

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