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Apprentice Chef - REF 14934

The Eagle at Barrow LTD · Clitheroe · posted 13 July 2026

Wage
£18,720 a year
Hours
40 hours a week
Duration
1 Year 3 Months
Level
Intermediate (Level 2)
Standard
Production chef (level 2)
Starts
20 October 2026
Closing date
13 October 2026
Positions
1

Apply on the official government service →No Apprentice League account needed — we never gate applications.

• Chopping vegetables/meat and fish
• Allergens and health and safety
• Kitchen operations, including food preparation; consistency in production; safe use of kitchen equipment; cleanliness of work area, and operating procedures.
• Nutrition - including key nutrient groups and their function; scope and methods of adapting dishes; allergens; producing individual dishes.
• General housekeeping of the workspace

Your training

  • Level 2 Production Chef 
  • Work-based learning 
  • Functional skills 

Where it leads

Progression to full-time employment.

About The Eagle at Barrow LTD

Overlooking the stunning Ribble Valley, a warm welcome awaits you with roaring fires, a selection of traditional real ales, fine wines and locally sourced home-cooked food.

Skills they're looking for

Willingness to learnTrustworthyReliable transportWork under pressure

Where you'll work

  • Clitheroe Road, Barrow, Clitheroe, BB7 9AQ

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