Pastry Chef Apprentice
Eataly Retail UK Limited · London · posted 22 July 2026
Wage
£12,481 a year
Hours
30 hours a week
Duration
1 Year 6 Months
Level
Advanced (Level 3)
Standard
Pastry chef (level 3)
Starts
17 August 2026
Closing date
10 August 2026
Positions
1
Apply on the official government service →No Apprentice League account needed — we never gate applications.
- Learn a wide variety of pastry techniques mixing Italian and French pastry and working on gelato, cakes, lamination, macaroons and much more!
- Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato, and other Italian desserts
- To ensure that the kitchen area is cleaned throughout the day
- To ensure the highest standards of hygiene and sanitation
Your training
- You will also receive on‑the‑job training, including food hygiene, allergen awareness, equipment use, brand standards, and health & safety procedures
Where it leads
- There are always opportunities to grow. For someone interested in hospitality as a long-term career, we provide regular reviews with line manager and development plans to get employees ready for the next step
- As a Commis Chef starting with us, we usually see promotion to a Demi-Chef de Partie within 6 months and to Chef de Partie within 18 months
About Eataly Retail UK Limited
Founded in 2007, Eataly was born from Oscar Farinetti’s idea to gather high-quality food at sustainable and reasonable prices for all, celebrate Italian biodiversity, and create an informal, natural and simple place to Eat, Shop, Learn, all under one roof.
Skills they're looking for
Attention to detailTeam workingCreativeInitiative
Where you'll work
- 135 BISHOPSGATE, LONDON, EC2M 3TP
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